Are you reliable, hardworking, and happy to roll up your sleeves?

Do you take pride in keeping things clean, organised, and running smoothly?

Are you looking for a seasonal role in a fast-paced, supportive kitchen team?

What do we want?

We are looking for a dependable and motivated Kitchen Assistant to join our kitchen team for the 2026 season. This is a vital behind-the-scenes role that helps keep our kitchens running efficiently, safely, and hygienically. You’ll support our chefs with basic food preparation while maintaining high standards of cleanliness across all kitchen areas. This role is ideal for someone with a strong work ethic, a positive attitude, and a willingness to be part of a hardworking, close-knit team.

This is a seasonal role from 31/03/2026 to 31/10/2026, working 40 hours per week from Monday to Sunday, including morning, evening and bank holiday shifts.

Responsibilities and Duties:

•        Maintain a clean and hygienic kitchen environment at all times

•        Wash, clean, and store all kitchen equipment, utensils, and dishes

•      Clean kitchen surfaces, floors, fridges, and appliances to required standards

•        Assist chefs with basic food preparation, including washing, peeling, and chopping vegetables

•        Empty bins and dispose of waste safely and regularly

•        Use and store cleaning chemicals safely and correctly

•        Report any maintenance or equipment issues to the Head Chef

•        Follow all food safety, health, and hygiene regulations

Qualifications:

•        Previous kitchen or hospitality experience desirable but not essential

•        Basic understanding of kitchen hygiene and safety standards preferred

•        Full training will be provided

Key Skills:

•        Strong work ethic and reliability

•        Ability to work in a fast-paced environment

•        Good teamwork and communication skills

•        Willingness to learn and support the wider kitchen team

•        Positive, can-do attitude

•        Good attention to cleanliness and hygiene standards

As a family-owned, independent Cornish business, we value every member of our talented team. We offer a range of benefits and perks to reflect our commitment to making our hotels such a desirable place to work. These include:

•        £12.60 per hour plus a share of hotel tips

•        Seasonal contract: 31/03/2026 – 31/10/2026

•        A people-centric working environment

•        Learning and internal career progression opportunities

•        28 days holiday per year (pro rata for seasonal contract)

•        Long service scheme

•        Enjoy 40% off food and drinks, along with a range of other services throughout the hotel with our own discount scheme

•        Local partnership discounts

•        Health Shield Healthcare Plan

•        Temporary on-site team accommodation is available

Perched on the rugged clifftops of North Cornwall, Bedruthan and Scarlet have always been trailblazers in hospitality. Going above and beyond to make sure when you join our family, you will be part of one of the most exciting independent companies in the UK.

Joining our team isn’t a job — it’s a lifestyle choice.